Discover Japanese dining at attractive prices at The Timber House.
Embark on a culinary journey beginning with a sashimi platter featuring the freshest high seasonal fish, and continuing with soba noodles in deeply flavored clam broth, onigiri sushi, crispy tempura selection and monaka with green tea. Indulge in a feast of Japanese cuisine prepared by skilled chefs at the height of their craft.
Venue: The Timber House (LL)
Period: June 9 – September 20, 2020
Time: Monday – Sunday, 5:00 PM – 1:00 AM
(Last order: 11:30 PM)
Inclusion: Assorted Sashimi
+ Prawn & Seasonal Vegetable Tempura
+ Clam Cold Soba noodles
+ Jeju Black Pork Onigiri
+ Green Tea Monaka
Price: KRW 100,000 per person (minimum: two guests)
Inquiries:
The Timber House +82 2 2016 1291
Park Hyatt Seoul +82 2 2016 1234
Online Reservation
※ Price includes 10% VAT and no service charge applies.
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