![[Gourmet at the Park-Spring]<br/>Harmony Dinner Course](/_Files/promotion/1677731589-detail_img.jpg)

A Japanese dining experience crafted by master chefs
Immerse yourself in spring flavors and aromas with a menu of fresh lobster and turbo salad followed by
appetizers, sashimi of seasonal fish, Hanwoo beef steak with spring vegetables, and steamed rice with tilefish. 
T. +82 2 2016 1234
T. +82 2 2016 1235
T. +82 2 2016 1235
T. +82 2 2016 1235
T. +82 2 2016 1256 · 1260