
offering memorable dining experiences in a refined ambience.
Master chefs craft creative cuisine from the finest ingredients, complemented by unparalleled service.
Culinary Excellence
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STEVEN BACKExecutive Sous ChefAs Executive Sous Chef, Steve Back oversees all restaurants in the hotel, where every forkful exceeds expectations.
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ROMAN KARDASHOVDirector of Food & BeverageAs director of all food and beverage services at Park Hyatt Seoul restaurants and events, Roman Kardashov delivers elevated service and satisfaction in sophisticated Park Hyatt style.
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JUSTIN KIMExecutive Sous ChefExecutive Sous Chef Justine Kim delivers perfect catering experience for every occasion, from in-room dining to on- and off-site events.
Gift Certificate
Make your gifts truly memorable with a selection of hotel vouchers from Park Hyatt Seoul.
Choose from hotel expenditure vouchers, dining vouchers for use at Cornerstone,
The Lounge and The Timber House, or accommodation vouchers to unlock luxury experiences for all tastes.